Dinner served 5:00 til’ 10:00 (11 on weekends)
Farmer’s Market Vegetable Flat Bread
Grilled red onions, goat cheese, tomatoes & fresh basil, red & green peppers on a crispy flat bread with a ranch drizzle 10 .
Chicken tenders rolled in a spicy buffalo sauce(BBQ or Teriyaki sauce), deep fried, served with ranch or bleu cheese dressing 9.
Calamari Steak Strips
Lightly fried, served over a bed of coleslaw, with homemade chipotle lemon aioli dip 10.
BBQ Chicken Flatbread Quesadilla
Grilled chicken, BBQ sauce, red onion, cheddar & mozzarella cheese 10.
Dargan’s Irish Nachos
Freshly-made potato chips topped with corned beef, cheddar sauce, bacon, jalapeños, tomatoes & scallions served with sour cream 10.
Spicy Chicken Skewers
Freshly grilled slices of chicken breast, marinated & served with rice, flavored with either a coconut curry or zesty peanut sauce 9.
Sautéed with a spicy chili garlic butter, served over a bed of mashed potatoes 13.
Irish Potato Skins
Spuds fried & topped with Irish cheese, sharp cheddar, green onions, bacon, served with sour cream or ranch dressing 10.
Golden brown Harp beer-battered Alaskan halibut bites, served with tartar sauce 10.
Large popcorn-style shrimp, served w/ cocktail sauce & spicy mustard 10.
Homemade Pepper Poppers
Stuffed w/ smoky pepper jack & cheddar cheese, fried crispy brown, spiced ranch dressing 10.
Ribeye Sliders (2)
Choice Black Angus ribeye, grilled onions in buffalo sauce, bleu cheese crumbles, horse radish aioli w/ homemade potato chips 10.
1lb of wings tossed in your choice of our own Spicy Buffalo, BBQ or Teriyaki Sauce 10.
Soups & Salads
Spicy Buffalo Chicken Salad
Crispy buffalo chicken tenders, romaine lettuce, tomatoes, bacon bits, jack & cheddar cheese, avocado, tossed with ranch dressing 14.
½ Size 11.
Chopped romaine hearts, grilled chicken, egg, bacon, crumbled bleu cheese, tomato & avocado, tossed with bleu cheese dressing 15.
½ Size 12.
Spicy Scottish Salmon Salad
Blackened salmon served on a bed of mixed greens, fruit, toasted nuts & apples with balsamic vinaigrette 16.
Pear & Brie Salad
Mixed greens with a raspberry vinaigrette dressing, poached pears, toasted pecans, berries & topped with a wedge of fried brie 13.
Farm fresh beets oven roasted, with goat cheese & caramelized walnuts tossed in a cherry vinaigrette dressing 13. ½ Size 10.
add blackened chicken 3. blackened shrimp 4.
Leek & Potato Soup
A true Dargan’s classic 7./Bowl 5./Cup
Guinness Onion Soup with Gruyere Cheese
Guinness is good for you, so why not the soup? 7.50/Bowl 5.50/Cup
Chef’s Mushroom Mix Soup
A delicious blend; well worth a taste! 7./Bowl 5./Cup
Try any of our salads as a wrap in either a spinach or jalepeno gourmet tortilla. Served with a side of fresh fruit.
Gaelic Ribeye Steak 10 oz
Angus choice cut served with sautéed mushrooms & onions, mashed potatoes, with an Irish whiskey peppercorn sauce 28.
Domestic lamb slowly braised, served with a red wine reduction, mashed potatoes & steamed Farmers Market vegetables 24.
Corned Beef & Cabbage
An Irish-American favorite, slow cooked corned beef, sautéed green cabbage, served with mashed potatoes & a parsley sauce. 16.
Crispy Free-Range Chicken Breast
Creamy Irish whiskey & wild mushroom sauce, rosemary-roasted potatoes & farmer’s market seasonal vegetables 19.
Steak & Guinness Pie
Tender steak with carrots, celery, onions, potatoes, mushrooms & peas in a Guinness sauce, pastry topped & oven baked 16.
A delicious blend of ground Angus beef & sautéed vegetables with a mashed potato topping, oven-baked 15.
Dargan’s Irish Stew
Homemade recipe, made with tender pieces of lamb, carrots, celery, potatoes & onions 15.
Bangers & Onions
Irish sausages w/ grilled onions sautéed in a beer-induced gravy, served w/ mashed potatoes 15.
Bangers & Beans
Irish sausages with Heinz baked beans, served with mashed potatoes or fries 15.
Grilled Scottish Salmon
Imported Scottish salmon served with mango salsa, fresh Farmers Market vegetables & wild rice 23.
Irish Stout Pot Roast
Slow roasted in Guinness Stout, thyme & rosemary roasted potatoes, Farmer’s Market seasonal vegetables 18
Dargan’s Beer-Battered Fish & Chips
A generous portion of Harp-battered Alaskan cod, fried golden brown & served with tartar sauce
Three 16. Two 14. One 11.
Chicken Pot Pie
Roast chicken & vegetables in a creamy white sauce, pastry topped & oven baked 15.
A big favorite in pubs all across Ireland, served with basmati rice, fries, or both 15.
Irish sausage, Irish rasher, eggs, fried tomatoes, sautéed mushrooms, Heinz baked beans, potato croquette & home-baked Dargan’s Irish bread 15.
Dargan’s Locally-Sourced Farmer’s Market Special
Seasonal Farmer’s Market vegetables, tossed in zesty roasted sesame dressing, served with white, whole grain or wild rice. 13
add blackened chicken 3. or shrimp 4.
Please see our extensive selection of single malt Whiskey and Scotches,
perfect with any of the above meals. All available in ‘wee dram’ tasting sizes.
Sandwiches & Burgers
To ensure the highest of quality, all Dargan’s beef burgers are Angus Beef®
All sandwiches & burgers served with choice of fries, salad, or rice (white, whole grain or wild rice)
The Auld Favorite Burger
½ lb Angus Beef® with lettuce, tomato, red onion & 1000 island dressing 13.
½ lb Angus Beef®, with lettuce, tomato, mayo, caramelized onions & blue cheese crumbles 14.
Choice ½ lb Black Angus ribeye, grilled onions in buffalo sauce, bleu cheese crumbles, horse radish aioli w/ homemade potato chips 14.
Spicy Bacon Burger
½ lb Angus Beef®, burger served with premium Irish bacon, topped with jalapeno onion strings smothered in a tangy BBQ sauce. 14.
Tender 6 oz Angus Choice New York steak, sautéed onions, mushrooms, jack cheese, mayo, red & green bell peppers on a toasted roll 16.50
Reuben Club – Irish style
Tender slow cooked corned beef, sauerkraut & Swiss cheese with 1000 island dressing on toasted rye 14.
Spicy Tuna Melt
Albacore with roasted jalapenos & onions, pepper jack cheese, avocado on grilled sourdough 13.
Rosemary Chicken Sandwich
Chicken breast marinated in rosemary & buttermilk, deep fried, lettuce & tomato with chipotle aioli sauce on a ciabatta roll 13.
Grilled Veggie Sandwich
Grilled Seasonal farmers market vegetables, sautéed in balsamic vinaigrette, hummus spread & wrapped in flatbread 12.
Black Bean Burger
Lettuce, tomato, red onion, avocado & 1000 island dressing, on a honey whole wheat bun 13.
Flame grilled 1/2 lb. patty, seasoned with herbs & spices, served with avocado, alfalfa sprouts & mayo, on a honey whole wheat bun 13.
Scottish Salmon Sandwich
Grilled Scottish salmon, cucumbers & onion rings, roasted red pepper aioli on a toasted brioche bun 13.50
House Green Salad Crispy baby lettuce, carrots & tomatoes 5.
Dargans Mashed Potatoes Creamy mashed potatoes 5.
Potato croquettes (2) Mashed potatoes with cheese, scallions, breaded & fried 5.
French Fries 5. Sweet Potato Fries 6.
Dargan’s Bacon Cheese Fries 7. Harp-Battered Onion Rings 7.